Tubetti Pasta Recipe with Tomato and Basil Sauce
Tubetti pasta is a delightful short pasta variety that's perfect for capturing the flavors of a rich, homemade tomato and basil sauce. This recipe combines the simplicity of traditional Italian cuisine with the comforting taste of a classic pasta dish. The sweet and tangy notes of ripe tomatoes, the aromatic basil, and the tubetti pasta come together to create a delicious meal that's both quick and easy to make. Whether you're cooking for yourself, family, or friends, this Tubetti Pasta Recipe with Tomato and Basil Sauce will leave everyone craving for seconds.
Ingredients for Tubetti Pasta Recipe with Tomato and Basil Sauce
How to Make Tubetti Pasta Recipe with Tomato and Basil Sauce
Boil the Tubetti Pasta:
Fill a large pot with water, add a pinch of salt, and bring it to a boil.
Cook the tubetti pasta until it's done.
Put the pasta aside after draining the water.
Prepare the Tomato and Basil Sauce:
In a large skillet, heat the olive oil over medium heat.
Add the chopped onion and sauté for about 3-4 minutes until it becomes translucent.
Stir in the minced garlic and red pepper flakes, and saute for another minute until fragrant.
Simmer with Tomatoes and Basil:
Pour in the crushed tomatoes and fresh basil.
Reduce the heat to low, and let the sauce simmer for about 10-15 minutes, allowing the flavors to meld together.
Season the sauce with salt and black pepper to taste.
Combine Pasta and Sauce:
Add the cooked tubetti pasta to the skillet with the tomato and basil sauce.
Gently toss everything together, ensuring the pasta is well coated with the sauce.
Plate the Tubetti Pasta with Tomato and Basil Sauce.
If desired, sprinkle with grated Parmesan cheese for an extra layer of flavor.
Wrapping Up The Recipe
This Tubetti Pasta Recipe with Tomato and Basil Sauce is a wonderful representation of Italian comfort food. The simplicity of this recipe allows the ingredients to shine, resulting in a delicious and satisfying meal that can be prepared in no time. Whether you're a seasoned home cook or a beginner in the kitchen, this recipe will surely become a household favorite. Enjoy the rich, robust flavors of this classic pasta dish with your loved ones, and savor the taste of Italy in every bite.