Creamy Tomato and Spinach Tubetti Pasta Recipe
Immerse yourself in the exquisite flavors of our Creamy Tomato and Spinach Tubetti Pasta Recipe, a delightful symphony of creamy richness, vibrant tomatoes, and tender spinach. This culinary masterpiece transforms humble tubetti pasta into a comforting dish that promises to elevate your dining experience. Picture a perfect blend of diced tomatoes, aromatic basil, and oregano, harmonizing in a luscious cream sauce that coats each tube-shaped pasta with pure goodness. The simplicity of the ingredients belies the complexity of flavors, making this recipe an ideal choice for both weeknight dinners and special occasions. Brace yourself for a journey through taste and texture, as this Creamy Tomato and Spinach Tubetti Pasta Recipe takes your palate on a savory adventure.
- 8 ounces tubetti pasta
- 2 tablespoons olive oil
- 1 small onion (finely chopped)
- 2 cloves garlic (minced)
- 1 can diced tomatoes
- 1/2 cup heavy cream
- 1 teaspoon dried basil
- 1/2 teaspoon dried oregano
- salt (to taste)
- pepper (to taste)
- 2 cups fresh baby spinach
- 1/2 cup grated Parmesan cheese
- Fresh basil leaves (for garnish optional)
- Cook the Tubetti Pasta:
In a large pot of salted boiling water, cook the tubetti pasta according to the package instructions until al dente.
Drain and set aside.
- Prepare the Creamy Tomato Sauce:
Heat the olive oil in a large skillet over medium heat.
Add the chopped garlic and onion, and sauté for 2 to 3 minutes, or until aromatic and transparent.Add the salt, pepper, dried oregano, dried basil, and diced tomatoes.
Stir well and let the sauce simmer for about 10 minutes, allowing it to thicken.
- Add the Cream and Spinach:
Pour in the heavy cream and stir until the sauce is well combined.
Simmer it for a further two to three minutes.
Stir in the fresh baby spinach and cook until it wilts, which should take about 2-3 minutes.
- Combine with Tubetti Pasta:
Add the cooked tubetti pasta to the skillet with the creamy tomato and spinach sauce.
Toss everything together until the pasta is well coated with the sauce.
- Serve and Garnish:
Dish out the creamy tomato and spinach tubetti pasta onto serving plates
Spread freshly chopped basil leaves and grated Parmesan cheese.
This creamy tomato and spinach tubetti pasta is a delectable Italian-inspired dish that marries the comforting creaminess of the sauce with the freshness of spinach and the delightful tubetti pasta. With a simple yet flavorful combination of ingredients, this recipe offers a quick and satisfying dinner option that's sure to please your family and friends. Enjoy every bite of this creamy pasta creation!