Baked Pesto Shrimp Pasta Recipe
Embark on a gastronomic journey with a tantalizing creation that fuses the treasures of the sea with the aromatic charm of fresh herbs with this Baked Pesto Shrimp Pasta Recipe. This is a celebration of simplicity and sophistication, where succulent shrimp meets the bold flavors of homemade pesto, resulting in a symphony of taste that transcends the ordinary. Picture plump shrimp nestled in a bed of perfectly cooked pasta, coated in a vibrant green pesto sauce, and then baked to golden perfection.
The process intensifies the flavors, creating a dish that captivates the senses from the moment it graces your table. The marriage of garlic, basil, Parmesan, and shrimp is nothing short of a culinary masterpiece, promising an unforgettable dining experience. Whether you're a seasoned home chef or an aspiring cook, Baked Pesto Shrimp Pasta is the embodiment of culinary artistry, inviting you to savor the magic of simplicity elevated to extraordinary heights.
- 1 pound large shrimp (peeled and deveined)
- 8 ounces penne pasta
- 1 cup black olives (sliced)
- 1/2 cup grated Parmesan cheese
- 1/2 cup mozzarella cheese (shredded)
- 1/3 cup pesto sauce (store-bought or homemade)
- 2 cloves garlic (minced)
- 2 tablespoons olive oil
- salt (to taste)
- black pepper (to taste)
- Fresh basil leaves (for garnish)
- Preheat the Oven:
Preheat your oven to 375°F (190°C).
- Prepare the Shrimp:
In a bowl, toss the shrimp with minced garlic, olive oil, salt, and black pepper.
Let it marinate for about 10 minutes.
- Combine Ingredients:
In a large mixing bowl, combine the marinated shrimp, cooked pasta, cherry tomatoes, black olives, Parmesan cheese, mozzarella cheese, and pesto sauce.
Gently toss everything together until well coated
- Bake to Perfection:
Transfer the mixture to a baking dish.
Bake in the preheated oven for approximately 15-20 minutes or until the shrimp are cooked through and the cheese is melted and bubbly.
- Garnish and Serve:
Remove from the oven and garnish with fresh basil leaves.
Serve the baked pesto shrimp pasta hot, and enjoy the burst of flavors in every mouthful.
This Baked Pesto Shrimp Pasta recipe is a delightful fusion of textures and tastes. The succulent shrimp, perfectly cooked pasta, and the harmonious blend of pesto and cheeses create a symphony of flavors that will leave your taste buds dancing. With minimal effort and maximum satisfaction, this dish is sure to become a regular star on your dinner table. Elevate your dining experience with this simple yet elegant recipe that brings the essence of Italian cuisine straight to your home.